手持糖度計(jì)是一種通過(guò)測(cè)量水溶液的折射率來(lái)測(cè)量其濃度的儀器。水溶液使光的方向發(fā)生偏折。光的偏折可以隨溶液濃度的增加而成正比增加。
本公司手持糖度計(jì)系列產(chǎn)品,具有各種測(cè)量范圍,用于快速測(cè)定含糖溶液以及其它非糖溶液的濃度,廣泛應(yīng)用于制糖、食品、飲料等工業(yè)部門及農(nóng)業(yè)生產(chǎn)和科研中。 適用于醬油,番茄醬等各種醬類(調(diào)味料)產(chǎn)品的濃度測(cè)量、果醬、糖稀,液糖和各種水果等含糖分較多產(chǎn)品的糖度測(cè)量、果汁,清涼飲料及炭酸飲料的生產(chǎn)線上,品質(zhì)管理,發(fā)貨前檢驗(yàn)等,在水果從種植至銷售的過(guò)程中,它可測(cè)定準(zhǔn)確的收采時(shí)期, 作甜度分級(jí)分類...此外,在紡織工業(yè)漿料的濃度測(cè)定也獲得普遍的應(yīng)用,用于檢測(cè)水溶性切削液(切削油)、乳化液、磨削液、拉絲油、攻絲油、切割液、脫模劑等工業(yè)用油的重量百分比濃度,為準(zhǔn)確地配制削液(切削油)、乳化液、磨削液、拉絲油、攻絲油、切割液、脫模劑提供了大的方便,可應(yīng)用于管理清洗金屬加工件用的清洗液的污濁程度.
本廠生產(chǎn)銷售的手持糖度計(jì)系列產(chǎn)品,具有各種測(cè)量范圍,0-5/10/20/32/50/80/90/58-92%等。
型號(hào) | 測(cè)量范圍 | 小 | 大?。ê撩祝?/td> | 重量/克 |
糖度計(jì)-Brix | ||||
HT110 | 0-5% BRIX (糖) | 0.1%% | 30*40*205 | 200/240 |
HT111 | 0~10% Brix(糖) | 0.1% | 28/30*40*205 | 200/275 |
HT112 | 0~20% Brix(糖) | 0.1% | 28/30*40*205 | 200/240 |
HT113 | 0~32% Brix(糖) | 0.2% | 28/30*40*170 | 168/215 |
HT114 | 28~62% Brix(糖) | 0.2% | 28/30*40*160 | 1120/205 |
HT115 | 45~82% Brix(糖) | 0.5% | 28/30*40*120 | 1120/195 |
HT118 | 0~120% Brix糖) | 0.5% | 29/30*40*155 | 195/215 |
HT116B | 58~92% Brix(糖) | 0.5% | 28*40*120 | 170 |
HT119B | 1.435~1.520ND(折射率) | 0.001ND | 28*40*120 | 170 |
HT1150 | 0~50% Brix(糖) | 0.5% | 28/30*40*150 | 1120/200 |
HT119 | 0~90% Brix(糖) | 0.5% | 29/30*40*155 | 195/215 |
鹽度計(jì)-Salinity | ||||
HT211 | 0~100‰ Salinity(鹽) | 1‰ | 28/30*40*205 | 200/275 |
1.000~1.070sg(比重) | 0.001sg | |||
HT212 | 0~28% Salinity(鹽) | 0.2% | 28/30*40*170 | 168/215 |
HT214 | 0~28% Salinity(鹽) | 0.2% | 28/30*40*170 | 168/215 |
0~32% Brix(糖) | 0.2% | |||
尿比重計(jì)-Urine Protein/clinical | ||||
HT311 | 0~12g/dl(血清蛋白) | 0.2g/dl | 28/30*40*171 | 168/215 |
1.000~1.050sg(尿比重) | 0.002sg | |||
HT312 | 0~12g/dl(血清蛋白) | 0.2g/dl | 28/30*40*170 | 168/215 |
1.000~1.050sg(尿比重) | 0.002sg | |||
1.3330~1.3600ND(折射率) | 0.0005ND | |||
凍液冰點(diǎn)儀-Battery/Antifreeze/Cleaning Fluid | ||||
HT411 | E:-60℉~32℉(凍液冰點(diǎn)) | 10℉ | 28/30*40*160 | 1120/205 |
P:-50℉~32℉(凍液冰點(diǎn)) | 10℉ | |||
B:1.15~1.30sg(電瓶液比重) | 0.01sg | |||
HT411B | E:-60℉~32℉(凍液冰點(diǎn)) | 10℉ | 28/30*40*160 | 1120/205 |
E:-50℃~0℃(凍液冰點(diǎn)) | 5℃ | |||
P:-60℉~32℉(凍液冰點(diǎn)) | 10℉ | |||
P:-50℃~0℃(凍液冰點(diǎn)) | 5℃ | |||
B:1.10~1.40sg(電瓶液比重) | 0.01sg | |||
HT412 | E:-50℃~0℃(凍液冰點(diǎn)) | 1℃ | 28/30*40*160 | 1120/205 |
P:-50℃~0℃(凍液冰點(diǎn)) | 1℃ | |||
B:1.10~1.40sg(電瓶液比重) | 0.01sg | |||
HT412B | E:-50℃~0℃(凍液冰點(diǎn)) | 1℃ | 28/30*40*160 | 1120/205 |
P:-50℃~0℃(凍液冰點(diǎn)) | 1℃ | |||
N:1.396~1.333ND(折射率) | 0.001ND | |||
B:1.10~1.40sg(電瓶液比重) | 0.01sg | |||
HT413 | E:-50℃~0℃(凍液冰點(diǎn)) | 1℃ | 28/30*40*160 | 1120/205 |
P:-50℃~0℃(凍液冰點(diǎn)) | 1℃ | |||
B:1.10~1.40sg(電瓶液比重) | 0.01sg | |||
C:-40℃~0℃(清洗液冰點(diǎn)) | 1℃ | |||
HT414 | E:-50℃~0℃(凍液冰點(diǎn)) | 1℃ | 28/30*40*160 | 1120/205 |
P:-50℃~0℃(凍液冰點(diǎn)) | 1℃ | |||
B:1.10~1.40sg(電瓶液比重) | 0.01sg | |||
C:-40℃~0℃(清洗液冰點(diǎn)) | 5℃ | |||
HT415 | D:0~100%(凍液濃度) | 5% | 28/30*40*150 | 1120/200 |
E:-60℃~0℃(凍液冰點(diǎn)) | 5℃ | |||
B:1.10~1.40sg(電瓶液比重) | 0.01sg | |||
蜂蜜計(jì)-Honey | ||||
HT116 | 58~90% Brix(糖) | 1% | 29/30*40*160 | 200/220 |
38~43°Be'(波美度) | 0.5°Be' | |||
10~33% Water(含水量) | 1% | |||
酒精葡萄酒濃度計(jì)-Alcohol/Grape wine | ||||
HT501W | 0~60%;60~120%;W/W | 1%,2.5% | 28/30*40*205 | 200/240 |
HT511V | 0~60%;60~120%;V/V | 1%,2% | 28/30*40*205 | 200/240 |
HT512 | 0~25% VOL(酒) | 0.2% | 28/30*40*160 | 168/205 |
0~40% Brix(含糖量) | 0.2% | |||
HT513 | 0~25% VOL(酒) | 0.2% | 28/30*40*160 | 168/205 |
HT514 | 0~25% VOL(酒) | 0.2% | 28/30*40*160 | 168/205 |
0~20°Baume′(波美度) | 0.2°Be' | |||
牛奶濃度計(jì)/豆?jié){甜度計(jì)-Milk -soya-bean milk | ||||
HT612 | 0~20% Milk(牛奶) | 0.2% | 28/30*40*160 | 1120/205 |
HT613 | 0~32% Brix(糖) | 0.2% | 28/30*40*170 | 168/215 |
0~25% 豆汁 | 0.5% | |||
OE | ||||
HT701 | 0~120°Oe | 1°Oe | 28/30*40*170 | 168/215 |
0~25°KMW Babo | 0.2°KMW Babo | |||
0~32% mas sacch | 0.2% mas sacch | |||
HT702 | 0~170°Oe | 2°Oe | 28/30*40*170 | 168/215 |
HT703 | 30~120°Oe | 1°Oe | 28/30*40*170 | 168/215 |
0~32% mas sacch | 0.2% mas sacch | |||
HT704 | 0~120°Oe | 1°Oe | 28/30*40*170 | 168/215 |
0~32% mas sacch | 0.2% mas sacch | |||
HT705 | 0~190°Oe | 2°Oe | 28/30*40*150 | 1120/200 |
0~38°KMW Babo | 0.4°KMW Babo | |||
0-44% Brix | 0.4% Brix | |||
礦山乳化液-Mining emulsion | ||||
HT711 | 0~15% M-10(乳化液) | 0.5% | 28/30*40*170 | 168/215 |
0~15% MDT(乳化液) | 0.5% |